Medical Journals

Healthy Eating: What Does It Mean to Adolescents?

Authors:
  • Croll J K
  • Neumark-Sztainer D
  • Story M

From: Division of Epidemiology, School of Public Health, University of Minnesota, Minneapolis, Minnesota 55454, USA. moex0012@tc.umn.edu

Journal of nutrition education

  • Publish Date:
  • ISSN: 0022-3182
  • Volume: 33
  • Issue: 4
  • Pages: 193-8
  • Medium: Print
  • Language: English
  • Citation (JAMA): Croll J K, Neumark-Sztainer D, Story M, et al. Healthy Eating: What Does It Mean to Adolescents?. ;33:193-8

Abstract

OBJECTIVE: The objective of this study was to investigate the meanings of “healthy” and “unhealthy” eating and the importance of healthy eating among adolescents. DESIGN: Twenty-five structured focus groups were conducted. SUBJECTS: These focus groups consisted of 203 adolescent girls and boys enrolled in three senior high schools and one junior high school. VARIABLES MEASURED: The variables measured were adolescents’ self-report of perceptions of healthy and unhealthy eating and their descriptions of the importance of healthy eating to adolescents. ANALYSIS: Data analysis was done by general content coding and specific content coding. RESULTS: Adolescents have a significant amount of knowledge regarding healthy foods and believe that healthy eating involves moderation, balance, and variety. Despite this knowledge, they find it difficult to follow healthy eating recommendations and frequently consume foods that they perceive as unhealthy. Barriers to healthy eating include a lack of time, limited availability of healthy foods in schools, and a general lack of concern regarding following healthy eating recommendations. IMPLICATIONS: These findings suggest that healthy eating messages based on the Dietary Guidelines for Americans are reaching adolescents, but interventions are needed that assist adolescents with the translation of this knowledge into healthy behaviors. Interventions should help make healthy eating easy for youth to apply and explain the consequences of unhealthy eating in terms that they value, stressing meaningful short-term benefits.

Mesh Headings (Keywords): Adolescent, Adolescent Nutrition Physiology, Attitude to Health, Feeding Behavior, Female, Focus Groups, Food, Food Habits, Humans, Male, Perception


Check for Full Text / PubMed Unique Identifier (PMID): 11953240


This abstract is part of PubMed, a service of the U.S. National Library of Medicine. PubMed includes more than 17 million citations from MEDLINE and other life science journals for biomedical articles. See Copyright and Disclaimers.

Linked medical terms appearing on this page are added by Healia to help readers find more information and are not part of the original PubMed document.

The data herein was last updated on July 8th, 2008 and may not reflect the most current and accurate data available from NLM.


Advertisements

About | Privacy Policy | Business Solutions | Advertise | Contact | Add Healia to your site

©2012. Healia / Meredith Corporation  

Use of this site constitutes acceptance of our Terms of Service and Privacy Policy. All content on this Web site, including medical opinion and any other health-related information, is for informational purposes only and should not be used for a specific diagnosis or individual treatment plan for any situation. Use of this site and the information contained herein does not create a doctor-patient relationship. Always seek the direct advice of your doctor in connection with any questions or issues you may have regarding your own health or the health of others.