Medical Journals

Microbiology of Synthesis Gas Fermentation for Biofuel Production.

Authors:
  • Henstra Anne M
  • Sipma Jan
  • Rinzema Arjen
  • Stams Alfons J M

From: Laboratory of Microbiology, Wageningen University, H. v. Suchtelenweg 4, 6703 CT, Wageningen, The Netherlands. anne-meint.henstra@wur.nl

Current opinion in biotechnology

  • Publish Date: Jun 2007
  • ISSN: 0958-1669
  • Volume: 18
  • Issue: 3
  • Pages: 200-6
  • Medium: Print
  • Language: English
  • Citation (JAMA): Henstra Anne M, Sipma Jan, Rinzema Arjen, et al. Microbiology of Synthesis Gas Fermentation for Biofuel Production.. Curr. Opin. Biotechnol. Jun 2007;18:200-6

Abstract

A significant portion of biomass sources like straw and wood is poorly degradable and cannot be converted to biofuels by microorganisms. The gasification of this waste material to produce synthesis gas (or syngas) could offer a solution to this problem, as microorganisms that convert CO and H2) (the essential components of syngas) to multicarbon compounds are available. These are predominantly mesophilic microorganisms that produce short-chain fatty acids and alcohols from CO and H2. Additionally, hydrogen can be produced by carboxydotrophic hydrogenogenic bacteria that convert CO and H2O to H2 and CO2. The production of ethanol through syngas fermentation is already available as a commercial process. The use of thermophilic microorganisms for these processes could offer some advantages; however, to date, few thermophiles are known that grow well on syngas and produce organic compounds. The identification of new isolates that would broaden the product range of syngas fermentations is desirable. Metabolic engineering could be employed to broaden the variety of available products, although genetic tools for such engineering are currently unavailable. Nevertheless, syngas fermenting microorganisms possess advantageous characteristics for biofuel production and hold potential for future engineering efforts.

Mesh Headings (Keywords): Acetyl Coenzyme A, Aldehyde Oxidoreductases, Archaea, Bacteria, Biomass, Fermentation, Gases, Multienzyme Complexes


Check for Full Text / PubMed Unique Identifier (PMID): 17399976


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The data herein was last updated on July 8th, 2008 and may not reflect the most current and accurate data available from NLM.


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