Medical Journals

The Hormonal Control of Food Intake.

Authors:
  • Coll Anthony P
  • Farooqi I Sadaf
  • O’Rahilly Stephen

From: Department of Clinical Biochemistry, Cambridge Institute for Medical Research, Addenbrooke’s Hospital, Cambridge CB2 2XY, United Kingdom.

Cell

  • Publish Date: Apr 2007
  • ISSN: 0092-8674
  • Volume: 129
  • Issue: 2
  • Pages: 251-62
  • Medium: Print
  • Language: English
  • Citation (JAMA): Coll Anthony P, Farooqi I Sadaf, O'Rahilly Stephen, et al. The Hormonal Control of Food Intake.. Cell Apr 2007;129:251-62

Abstract

Numerous circulating peptides and steroids produced in the body influence appetite through their actions on the hypothalamus, the brain stem, and the autonomic nervous system. These hormones come from three major sites-fat cells, the gastrointestinal tract, and the pancreas. In this Review we provide a synthesis of recent evidence concerning the actions of these hormones on food intake.

Mesh Headings (Keywords): Adipocytes, Animals, Appetite Regulation, Eating, Gastrointestinal Hormones, Gastrointestinal Tract, Hormones, Humans, Islets of Langerhans, Leptin, Peptide Hormones, Steroids


Check for Full Text / PubMed Unique Identifier (PMID): 17448988


This abstract is part of PubMed, a service of the U.S. National Library of Medicine. PubMed includes more than 17 million citations from MEDLINE and other life science journals for biomedical articles. See Copyright and Disclaimers.

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The data herein was last updated on July 8th, 2008 and may not reflect the most current and accurate data available from NLM.


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